Covid Update

Thank you for considering dining at Ohana Steakhouse.  Please be aware that currently we do not feel that it is a good time to ease proper safety precautions. The last thing we want is any of our staff getting sick and having to close the restaurant.  We will follow CDC recommendations and adhere to wearing masks, proper spacing and sanitizing.  At some point we will return to dining without masks, but not at this time.  Our Ohana thanks you in advance for choosing us, for your patronage, your understanding and for helping us stay safe.

Our temporary hours due to Covid will be:

Tuesday - Thursday 5:00pm – 8:30pm (or after our last reservation of the night)
Friday 5:00pm – 9:30pm (or after our last reservation of the night)
Saturday 4:30pm – 9:30pm (or after our last reservation of the night)
Sunday 4:30 – 8:00pm (or after our last reservation of the night)
Closed on Mondays

Masks are required.

To dine at Ohana reservations are required.  At this time, we will not be accepting walk-ins.

We ask that you not enter the building any earlier than 10 minutes prior to your reservation.

Our single party table capacity will be limited to a total of 10 people maximum.  All children/babies count as people and count toward your party size.

For mixed reservation, meaning multiple small parties, the table size will be limited to 6 people total and will be spaced appropriately on our grills.  Again, all people are counted toward your party size, this includes children/babies.

(Because of our business limitations, we ask that you please notify us if your plans change and you won’t be dining with us.  Since we are only doing reservations, without prior knowledge we lose on potential customers we could have given those seats to.)

Single use paper menus will be available as well as contactless menus via a QR code you can access with your smartphone.

Condiment packets are available upon request.

Menus

welcome

Menus

Is it date night? Looking for that perfect place to go? Look no further than Ohana Steakhouse! We feature weeknight Dinner-for-Two specials which include soup, salad, appetizer, fresh hibachi vegetables, rice (steamed - fried rice available on request for an additional charge), and noodles!

Daily Specials

Sunday
CHICKEN & SHRIMP

Tender, juicy all-meat chicken filets combined with sesame seeds and Succulent Shrimp.

Tuesday
MONTREAL STEAK & CHICKEN

A New York Steak seasoned with a robust blend of coarsely ground peppers, garlic and spices for a bolder tasted and our juicy all-meat sesame chicken.

Wednesday
NEW YORK STEAK & SHRIMP

A 7oz New York Steak and Teppanyaki Succulent Shrimp.

Thursday
CALAMARI & SCALLOPS

Tenderized Squid filet and our famous Scallop morsels prepared to perfection topped with our delicious lemon sauce.

Dinner

THE FOLLOWING ACCOMPANY YOUR CHOICE OF ENTRÉE
Please notify your server & chef of any allergies.

SOUP Japanese clear soup
SALAD Ginger or Italian Cream dressing
APPETIZER 3pc Shrimp
SAUCES Mustard & Ginger
FRESH VEGETABLES Zucchini, Sliced Onions, Napa Cabbage, Mushrooms
STEAMED RICE (Fried additional 1.95)
NOODLES
BEVERAGE Japanese Green Tea (upon request)

Garlic, Chili Pepper and/or Montreal Seasoning 1.00
Chili Oil and/or Teriyaki 1.00


Sharing an Entrée

6.50

Soup, salad, steamed rice, zucchini,
Ask your server about purchasing onions, Napa cabbage & noodles


1.

Vegetarian Delight

13.50

Carrots, broccoli, snow peas, red bell pepper, sprouts, ginger root, cabbage, yellow onion, sun dried tomatoes -Shrimp appetizer not included
Add Tofu for an additional 3.50

2.

Sesame Chicken (7.5oz)

16.50

3.

*Scallops (6.5oz)

23.95

4.

*Calamari Filet (7oz)

19.50

5.

*Shrimp (12pc)

18.95

Succulent shrimp; shrimp scampi add 1.00

6.

*Seafood Combination

23.95

Combination of 4pc shrimp, 3.5oz scallops & 3.5oz calamari

7.

*New York Strip Steak

22.95

8.

*Filet Mignon

25.95

9.

*The Royal Combination

25.95

CHOICE OF 2: 4oz filet mignon, 4oz Panga, 6pc shrimp, 3.5oz scallops,
5oz chicken or 3.5oz calamari
Substitute lobster (4oz) for an additional $16.00

10.

*Panga (8oz)

20.50

Mild and moist fish with a firm flake

11.

*Large Lobster Dinner (8oz)

45.95

Sweet South African Coldwater Tail Meat

Extras

California Roll (8pc)

6.50

Friday & Saturday Only

Ohana Chicken Wings
(10pc Mild or Spicy)

8.50

Chicken (5oz)

6.95

*Scallops (3.5oz)

9.50

*Calamari (3.5oz)

6.95

*Shrimp (6pc)

6.95

*Filet Mignon (4oz)

12.50

*Sukiyaki Steak (4oz)

8.50

*Panga (4oz)

7.50

*Lobster Tail (4oz)

20.00

Steamed Rice

1.50

Fried Rice

3.50

Tofu

3.95

Ask your server about purchasing our sauces to go.

Children & Senior Citizen

Soup or Salad, Fried Rice, Vegetables, Noodles & Ice Cream

13.

Panga (4oz)

9.95

14.

Sesame Chicken (5oz))

9.50

15.

Succulent Shrimp (6pc)

9.50

16.

Sukiyaki Steak (4oz)

10.95

17.

Scallops (3.5oz)

11.95

18.

Calamari (3.5oz)

9.00

Drinks

Beverages

2.50

Coke, Diet Coke, Mello Yello, Mr. Pibb, Barq’s Rootbeer, Orange Fanta, Sprite, Lemonade, Iced Tea, Coffee (Free Refills)

Roy Rogers, Shirley Temple

2.75

Juice

2.50

Milk

2.50

Hot Chocolate, Milk, Chocolate Milk

Domestic Beer

3.75

CBudweiser, Bud Light, Michelob Ultra, O’Doul’s, Miller Lite, Coors Light

Import and Craft Beer

4.50

Ask your server about our rotating import and craft beers

Draft Beer

4.50

Ask your server about the beers offered on draft

Dessert

Vanilla Ice Cream

1.50

Assorted Cakes

4.95

Banzai

5.50

Means 10,000 years of happiness for any special event such as birthdays, anniversaries, etc...comes with souvenir photo & dessert

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